Food sales could be more record breaking

Increasing food sales is crucial for success in the hospitality industry. Simple strategies and the right tools can improve customer experiences and maximise your returns.

Boost your food sales with modern EPOS self-ordering features. Self-ordering lets customers add extras easily and reduces queues, leading to a smoother dining experience.

Let your business shine!

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1. Drive food spend

Did you know customers are more likely to add on extras with self orders?

Microtill's Self-ordering system can help to beat the queues on those busy days, meaning more relaxed customers being able to order at their leisure and leaving your staff more time to serve, speeding up operations.

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2. Service excellence

Having a Microtill kitchen display screen (KDS), will push efficiency within the team and keep orders accurate. Communication will be smoother, orders can get out quickly. Improve the overall experience for your guests, which will not just speed up sales but keep customers coming back.

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3. Accurate data recording

With Microtill cloud's PLU Reporting, enjoy fast and efficient control of your inventory, even on your busiest days. Gain better insight into your business, so that you can accurately decide when to create sales campaigns and promotions, driving food spend. Simple and intuitive software freeing up management time to focus on other important things.

Microtill provides EPOS solutions with online ordering features. Our system also includes kitchen display screens and detailed reporting to help maximise food sales and operational efficiency.

Our online ordering streamlines customer orders from their devices. Kitchen display screens boost communication and accuracy, while detailed reporting tools provide insights to optimise inventory and boost sales. With Microtill's EPOS tills you get a complete solution to enhance efficiency and profitability for your venue.